• 4 cups flour
• 1 cup Quark
• ½ cup warm milk
• 1 ½ tsp dry yeast
• 2 Tbsp butter
• 1/3 cup of chopped dried apricots
• 1/3 cup raisins
• rind of one lemon
• 1/3 cup sugar

Mix all ingredients and let rise for 30 minutes. Form 2 braids, place onto cookie sheet lined with parchment paper and let rise for another 30 minutes. Brush with egg and bake at 350F for 45 minutes.

German Corner LLC, P.O. Box 70, Keno, OR 97627, USA  Phone: 541-850-0304

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